cooking
Cooking refers to the art of diet, which is a complex and regular process of transforming food materials into food. It is a processing method for food materials to make food more delicious, better looking and better smelling. A delicious food must have good color, aroma, Italy, form and nutrition. It not only makes people feel satisfied when eating, but also makes the nutrition of food easier to be absorbed by the human body.
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Chinese Steamed Egg Custard
Eggs are rich in protein, fat, vitamins, and minerals such as iron, calcium, and potassium that the human body needs.
Time 2025-01-19 -
Steamed rice with red rice eggs
Steamed rice with red rice eggs - Hong Mi Dan Bao Fan
Time 2021-03-14 -
Noodles with potato and sweet potato
Noodles with potato and sweet potato - Tu Dou Wo Gua Mian
Time 2021-03-14 -
Fried milk with honey bean and egg white
Fried milk with honey bean and egg white - Mi Dou Dan Qing Chao Niu Nai
Time 2021-03-14 -
Korean prawns with green beans
Korean prawns with green beans - Han Shi Da Xia Men Mao Dou
Time 2021-03-14 -
Stir fried soybean pods with pepper and salt
Stir fried soybean pods with pepper and salt - Jiao Yan Chao Mao Dou Jia
Time 2021-03-14 -
Super simple lazy food: Braised chicken wings in rice cooker
Super simple lazy food: Braised chicken wings in rice cooker - Chao Ji Jian Dan De Lan Ren Mei Shi Dian Fan Bao Men Ji Chi
Time 2021-03-14 -
Fried fish fillet with lotus bean and onion
Fried fish fillet with lotus bean and onion - He Dou Yang Cong Chao Yu Liu
Time 2021-03-14
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