Sihong Decoction
Sihong Decoction
Introduction:
"Sihong decoction has the functions of nourishing blood and liver, clearing away heat and strengthening spleen, tonifying kidney and Qi, beauty and beauty."
Production steps:
Materials required:
Adzuki Bean: 100g
Red dates: 6
Peanuts: 30g
Wolfberry: 10g
Brown sugar: 30g
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: sweet
Sihong Decoction
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1.Stir fried dried beef with celery
Stir fried dried beef with celery - Qin Cai Chao Feng Gan Niu Rou
Time 2021-03-14 -
2.My family's Laobian dumplings
My family's Laobian dumplings - Wo Jia De Lao Bian Jiao Zi
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3.Steamed bread with black bean dregs and pumpkin
Steamed bread with black bean dregs and pumpkin - Hei Dou Zha Nan Gua Xiao Man Tou
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7.Braised lamb belly in double winter
Braised lamb belly in double winter - Shuang Dong Men Yang Nan
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9.Qingqing light also has a unique flavor - skirt leek dumplings
Qingqing light also has a unique flavor - skirt leek dumplings - Qing Qing Dan Dan Ye Bie Ju Wei Dao Qun Bian Jiu Cai Jiao
Time 2021-03-14