Sliced Beef in Hot Chili Oil

Sliced Beef in Hot Chili Oil

Introduction:

"The beef I bought the day before yesterday was made into beef pancakes, beef buns, and there are six liang of meat left for cooking, spicy rice!"

Production steps:

Materials required:

Beef: 300g

Chinese prickly ash: 5g

Pepper: 40g

Scallion: right amount

Garlic: right amount

Ginger: right amount

Chicken juice: a little

Old style: moderate

Cooking wine: moderate

Starch: right amount

Salt: right amount

Red oil: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: spicy