Japanese California Roll

Japanese California Roll

Introduction:

Sushi

Production steps:

Step 1: lay the bamboo curtain flat, put sushi rice on it, and then spread the scale.

Step 2: lay laver flat, put salad dressing, cucumber, scale willow, jade seed on laver sushi rice, roll up.

Step 3: cut the rolled material into six sections, set the plate, and serve with mustard and Sushi Ginger.

Materials required:

Sushi rice: 50g

Scale: 30g

Salad dressing: 20g

Cucumber: 1

Scale willow: 2

Yuzi: one

Laver: right amount

Mustard in bulk: moderate

Sushi Ginger: right amount

Note: placement skills can greatly increase appetite.

Production difficulty: unknown

Process: others

Production time: 20 minutes

Taste: slightly spicy