Cold Flammulina velutipes
Introduction:
"Flammulina velutipes contains essential amino acids, of which lysine and arginine are particularly rich, and the zinc content is relatively high. It has a good effect on enhancing intelligence, especially on children's height and intelligence development, and is called" Zengzhi mushroom ". Regular consumption of Flammulina velutipes can also reduce cholesterol, prevent liver diseases and gastrointestinal ulcers, enhance the body's healthy qi, prevent diseases and keep fit. (source network) "
Production steps:
Materials required:
Flammulina velutipes: 300g
Salt: right amount
Sugar: right amount
Soy sauce: moderate
Oyster sauce: right amount
Boiled water: appropriate amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: salty and fresh
Cold Flammulina velutipes
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