Stir fried bean curd with green pepper

Stir fried bean curd with green pepper

Introduction:

"Old people like tofu most because they have bad teeth."

Production steps:

Step 1: wash carrot and cut into slices, drain bean curd and cut into small pieces

Step 2: wash the green pepper and cut it into small pieces.

Step 3: heat the oil to 80% in a frying pan, add pepper noodles, green onions, ginger and carrots, stir for a while, add tofu, stir until the surface of tofu is scorched, add a little soy sauce and salt, and finally add green pepper, monosodium glutamate and garlic, stir well and put on a plate.

Materials required:

Tofu: right amount

Carrot: right amount

Green pepper: right amount

Scallion: right amount

Vegetable oil: right amount

Salt: right amount

Chinese prickly ash noodles: right amount

MSG: right amount

Ginger: right amount

Garlic: right amount

Note: This is one of my favorite dishes.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy