Fresh milk sausage rolls
Fresh milk sausage rolls
Introduction:
"Fresh milk sausage rolls - strong flavor of milk, as well as the flavor of ham sausage."
Production steps:
Materials required:
Flour: 400g
Yeast: 5g
Milk: 220g
Ham sausage: 5 pieces
Sugar: 20g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: milk flavor
Fresh milk sausage rolls
-
1.pancake rolled with crisp fritter
pancake rolled with crisp fritter - Jian Bing Guo Zi
Time 2021-03-14 -
3.Coconut milk chicken soup - automatic cooking pot recipe
Coconut milk chicken soup - automatic cooking pot recipe - Ye Nai Ji Tang Zi Dong Peng Ren Guo Shi Pu
Time 2021-03-14 -
5.The old Beijing Noodles with Soy Bean Paste
The old Beijing Noodles with Soy Bean Paste - Lao Bei Jing Zha Jiang Mian
Time 2021-03-14 -
7.A pot of tomato clam Risotto
A pot of tomato clam Risotto - Fan Cai Yi Guo Chu De Fan Qie Ha Li Hui Fan
Time 2021-03-14 -
8.Shredded cucumber with jellyfish
Shredded cucumber with jellyfish - Hai Zhe Si Huang Gua
Time 2021-03-14 -
9.Crab flavored mushroom and wax gourd soup
Crab flavored mushroom and wax gourd soup - Xie Wei Gu Dong Gua Tang
Time 2021-03-14