Nourishing yin and Invigorating Qi soybean milk -- peanut soybean milk

Nourishing yin and Invigorating Qi soybean milk -- peanut soybean milk

Introduction:

"Peanut kernel contains vitamin E and zinc, can enhance memory, anti-aging, delay brain function decline. Peanut soybean milk has the effect of moistening skin, reducing blood fat and prolonging life

Production steps:

Step 1: prepare all the ingredients.

Step 2: soak peanuts and soybeans in water for 15 minutes.

Step 3: wash and pour into soybean milk machine.

Step 4: add the required amount of water.

Step 5: add the cover and press the dry bean function key.

Step 6: filter the cooked soybean milk.

Step 7: add sugar to drink.

Materials required:

Soybeans: 50g

Peanuts: 30g

Sugar: right amount

Note: sugar can be added at will, also can not add the original juice, the original flavor is more fragrant.

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: sweet