[menu for gift 2] for my husband -- a simple and delicious dessert -- fried glutinous rice dates

[menu for gift 2] for my husband -- a simple and delicious dessert -- fried glutinous rice dates

Introduction:

"LG likes sweet food very much, baby this is the same as him. He said: that kind of sweet feeling, can be sweet to the heart, very happy feeling. I hope he can be immersed in happiness all the time... But for the sake of health, it's better to eat less! He always complains recently, haven't made sweet food for him for a long time, ha ha, like a child. OK! Let him be happy today!"

Production steps:

Step 1: all materials: glutinous rice flour, jujube, sugar, spare.

Step 2: add water and glutinous rice flour to form a dough.

Step 3: remove the core of jujube and keep the appearance intact.

Step 4: take a little glutinous rice dough each time and press flat.

Step 5: put the glutinous rice dough on the top of the jujube.

Step 6: wrap the jujube downward. The jujube should show a small part from the dough.

Step 7: make glutinous rice dates one by one.

Step 8: heat the vegetable oil in the frying pan and add the glutinous rice dates.

Step 9: deep fry until golden and serve. Sprinkle with sugar.

Materials required:

Glutinous rice flour: 300g

Red dates: 200g

White granulated sugar: right amount

Vegetable oil: right amount

Note: 1. The frying time should not be too long, otherwise the red jujube will be bitter. 2. When frying the glutinous rice jujube, the oil temperature should be slightly lower, which makes the glutinous rice jujube taste more soft and waxy

Production difficulty: simple

Technology: deep fried

Production time: 20 minutes

Taste: sweet