Fortune cookie

Fortune cookie

Introduction:

"Every family celebrates the lunar new year. If it's auspicious, the things put in the room should be auspicious, and even the food should be auspicious. Today, I changed the appearance of this cookie and made it auspicious. The favorite number of Chinese people is "8" which means "fat". So I make the cookie "8" shape, which means "fat". I wish you a big fortune in the year of the dragon

Production steps:

Step 1: forget to beat this step and beat the butter and powdered sugar with an egg beater

Step 2: after sifting in the flour, add the egg liquid while mixing, and mix well. Don't move too much to avoid gluten in the flour (I didn't want to take photos until I mixed it well)

Step 3: lay tin foil or oil paper on the baking tray, and use the flower mounting bag to extrude the "8" shape directly on the tray

Step 4: after the neat squeeze, you can squeeze other flower shapes, I squeeze a little ugly, hee hee

Step 5: put it in the oven, 165 degrees, about 15 minutes. You can control this by yourself. Each oven is different. You can bake it until the surface is slightly yellow. When it comes out of the oven, it will be soft and hard when it is cold

Step 6: is it very festive! It's very young!

Materials required:

Low powder: 200g

Butter: 150g

Powdered sugar: 90g

Egg: 1

Note: in fact, this cookie is really simple to make, and tastes good. If you are a novice in baking, you might as well have a try, because I am also a novice! This prescription is also referring to the predecessors of the forum, I changed it a little. I'm made of a cake mounting bag. It's a little small, and the shape of the flower is not perfect, because I don't have a special cookie mounting mouth. I hope I can do better when I have all the tools next time!

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet