Making snacks for mom on Mother's Day
Introduction:
"Mother's Day is coming soon ~ I want to make some delicious snacks for my mother and grandmother. I'd like to show my filial respect ~ niushebing is a traditional Beijing snack. I ate it when I went to Beijing to play, and I thought it was very good, so I went everywhere to find a recipe to prepare it. I learned from kiss zhannv's recipe, but because the old people in my family can't eat greasy food, I changed it myself, The amount of oil has been reduced a lot. The taste is crisp and a little crispy. The spicy and salty stuffing is really delicious ~ ~ but I really think it's troublesome... After finishing this, I feel like I've reached the peak of cooking skills ~ "
Production steps:
Materials required:
Oilskin: Flour: 150g
Vegetable oil: 38g
Sugar: 10g
Milk powder: 25g
Honey: 8g
Pastry: Flour: 120g
Pepper and salt stuffing: cooked flour: 100g
Black Sesame: 30g
White Sesame: 30g
Salt: 10g
Zanthoxylum: 6g
Egg white: 2
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: salty and sweet
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