Making snacks for mom on Mother's Day

Making snacks for mom on Mother's Day

Introduction:

"Mother's Day is coming soon ~ I want to make some delicious snacks for my mother and grandmother. I'd like to show my filial respect ~ niushebing is a traditional Beijing snack. I ate it when I went to Beijing to play, and I thought it was very good, so I went everywhere to find a recipe to prepare it. I learned from kiss zhannv's recipe, but because the old people in my family can't eat greasy food, I changed it myself, The amount of oil has been reduced a lot. The taste is crisp and a little crispy. The spicy and salty stuffing is really delicious ~ ~ but I really think it's troublesome... After finishing this, I feel like I've reached the peak of cooking skills ~ "

Production steps:

Materials required:

Oilskin: Flour: 150g

Vegetable oil: 38g

Sugar: 10g

Milk powder: 25g

Honey: 8g

Pastry: Flour: 120g

Pepper and salt stuffing: cooked flour: 100g

Black Sesame: 30g

White Sesame: 30g

Salt: 10g

Zanthoxylum: 6g

Egg white: 2

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: salty and sweet

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