Sauteed Chinese cabbage with sauteed mushrooms
Sauteed Chinese cabbage with sauteed mushrooms
Introduction:
Production steps:
Materials required:
Chinese cabbage: 2 pieces
Sauzhen mushroom: 138 G
Soy sauce: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Sauteed Chinese cabbage with sauteed mushrooms
-
3.Stir fried shrimp with asparagus
Stir fried shrimp with asparagus - Lu Sun Chao Xia Ren
Time 2021-03-14 -
4.Taiji milk stewed egg
Taiji milk stewed egg - Tai Ji Niu Nai Dun Dan Yin Yang Sheng Liang Yi Liang Yi Sheng Si Xiang
Time 2021-03-14 -
5.Noodles with asparagus and cheese
Noodles with asparagus and cheese - Zhi Shi Lu Sun Mian
Time 2021-03-14 -
7."Wine cake, sorghum and pig's feet soup"
"Wine cake, sorghum and pig's feet soup" - Jing Dian Heng Dong Cai Jiu Bing Gao Liang Zhu Jiao Tang
Time 2021-03-14 -
10.Bean curd fish and vermicelli soup
Bean curd fish and vermicelli soup - Dou Fu Yu Zhu Fen Si Tang
Time 2021-03-14 -
11.Stewed chicken leg with tomato juice
Stewed chicken leg with tomato juice - Jian Dan Ying Yang Qie Zhi Men Tu Dou Ji Tui
Time 2021-03-14