Brandy duck leg

Brandy duck leg

Introduction:

Production steps:

Materials required:

Duck leg: 4

Scallion: right amount

Ginger: right amount

Cooking wine: moderate

Old style: moderate

Zanthoxylum bungeanum: right amount

Salt: right amount

Sugar: right amount

Changyu brandy: moderate

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one day

Taste: other

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