Red bean paste easy to make

Red bean paste easy to make

Introduction:

"I like to eat red bean paste. If I have ready-made red bean at home, I'll make it myself."

Production steps:

Step 1: soak red beans for a day

Step 2: change the clean water to boil, then change the medium heat to boil for about 10 minutes, turn off the heat and let cool.

Step 3: stir the soup with beans in a blender. Pour it into the pan, add sugar and a little oil to fry it dry.

Step 4: that's it.

Materials required:

Red beans: moderate

Sugar: right amount

Note: 1: stir fry bean paste with a small point of ignition, so as not to scorch; 2: good bean paste can be packed in fresh-keeping bags, put in the freezer to ice up, eat more convenient.

Production difficulty: simple

Process: boiling

Production time: half an hour

Taste: sweet

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