Cheese loaf
Cheese loaf
Introduction:
"If you like cheese, you must try it. It's full of cheese and melted in bread. It has a special flavor!"
Production steps:
Materials required:
High gluten flour: 195g
Low gluten powder: 90g
Active dry yeast: 6 g
Milk: 65g
Soup: 75g
Minced chives: right amount
Salt: 6 g
Fine granulated sugar: 30g
Milk powder: 12g
Whole egg liquid: 60g
Salt free butter: 45g
Cheese bar: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Cheese loaf
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