Spring with rice left
Spring with rice left
Introduction:
"When I get up in the morning, I find that I don't have enough rice. Make porridge! I don't seem to have enough to eat! But also side dishes ~ ~ to a simple approach, just add 2 eggs, it will become different! The fragrant rice cake comes out of the pot. I used to make pickled rice cake before. I feel that the rice has a salty and spicy taste, and then I fry it. It's really delicious
Production steps:
Materials required:
Rice: 1 bowl
Eggs: 2
Pickled mustard: 1 bag
Water: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: slightly spicy
Spring with rice left
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