Caterpillar bread
Introduction:
"Since the baby danced" Caterpillar's dream ", he fell in love with caterpillar. After recording in the TV station, in order to reward him, he made this caterpillar bread. There was no bread maker, and he made egg beater and noodles to the end. When the bread was ready, I said to my baby, "this caterpillar is so terrible. Do you dare to eat it?" The baby said, "it's lovely." then he ate it and boasted that it was delicious
Production steps:
Step 1: raw materials
Step 2: soften the butter and break the eggs
Step 3: sift in high gluten powder
Step 4: put the milk into the microwave oven until it is warm, add yeast and rock sugar powder, and let it stand for a few minutes
Step 5: mix to make dough, add a little salt
Step 6: beat with egg beater
Step 7: until the fascia can be pulled up
Step 8: ferment to twice the size
Step 9: oil the panel, roll the dough into thin slices, cut half of the dough into strips, and spread raisins on the other side
Step 10: roll up the raisins to the shape of caterpillars, and use black beans to make eyes and mouth
Step 11: ferment again to about 1.5 times the original size, brush with egg liquid, sprinkle with white sesame, and put into the oven
Step 12: bake for about 10 minutes
Step 13: good internal organization
Materials required:
High gluten flour: 120g
Egg: one
Condensed milk: 5g
Rock sugar powder: 15g
Raisins: moderate
White Sesame: right amount
Milk: 40 ml
Cooked black beans: Three
Yeast: 4 g
Salt: 1g
Butter: 10g
Note: when mixing the egg beater and noodle, hold the basin in your left hand and the egg beater in your right hand, press down with a little force, and keep your hand steady. The baking time depends on the power of each oven.
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Caterpillar bread
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