Nutritious and delicious eggs with cantaloupe and fungus

Nutritious and delicious eggs with cantaloupe and fungus

Introduction:

"A simple and nutritious stir fry ~ ~"

Production steps:

Step 1: soak Auricularia auricula with warm salt water in advance. Soak the fungus and slice the melon. Slice the ham. Break up the eggs and fry them for later use

Step 2: stir fry onion and garlic in oil pan for 5 minutes until soft.

Step 3: add the ham and stir fry for 2 minutes.

Step 4: finally pour in the pre fried eggs, add the appropriate amount of salt and chicken essence, stir fry for 1 minute.

Step 5.

Step 6.

Materials required:

Cantaloupe: one

Auricularia auricula: right amount

Ham: moderate

Eggs: 2

Salt: right amount

Chicken essence: appropriate amount

Note: simple delicious ~ ~ a person ate up ~ Wahaha!

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: salty and fresh