Refreshing Andrographis paniculata
Introduction:
"Andrographis paniculata has the functions of clearing away heat and toxin, diminishing inflammation and swelling, and relieving pain. When you eat cold dishes, it is fresh and refreshing. At the same time, it can clear the lung and reduce fire. It can also prevent colds in spring. You can get more if you eat it."
Production steps:
Step 1: remove the stems and leaves of Andrographis paniculata, pinch into small segments, wash and drain.
Step 2: peel the garlic, cut the mashed garlic and millet pepper into small pieces, add appropriate amount of salt, a little sesame oil and a little cold water.
Step 3: put Andrographis paniculata on a plate and pour in garlic juice.
Materials required:
Andrographis paniculata: moderate amount
Garlic: right amount
Millet pepper: right amount
Salt: right amount
Sesame oil: appropriate amount
Note: Andrographis paniculata, also known as spring lotus and autumn willow, is happy at first sight, such as olive seed lotus, Vallisneria, golden vanilla, golden ear hook, Indian grass, Vallisneria, etc. It has the functions of clearing away heat and toxin, anti inflammation, detumescence and pain. It is mainly used for bacillary dysentery, urinary tract infection, acute tonsillitis, enteritis, pharyngitis, pneumonia and influenza, etc. it can be used for external use to treat sores, boils, swelling toxin, traumatic infection, etc.
Production difficulty: simple
Process: mixing
Production time: half an hour
Taste: light
Chinese PinYin : Shuang Kou Chuan Xin Lian
Refreshing Andrographis paniculata
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