Bitter gourd mixed with Laoganma
Introduction:
Production steps:
Materials required:
Balsam pear: moderate amount
Shallot: moderate
Chicken essence with vinegar and salt
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Bitter gourd mixed with Laoganma
Honey, mulberry, peach and sesame paste - Feng Mi Sang Tao Zhi Ma Hu
Cranberry rolls and red bean rolls - Man Yue Mei Mian Bao Juan He Hong Dou Mian Bao
Peanut butter and cream Muffin - Hua Sheng Jiang Nai You Mai Fen
Braised spare ribs with black fungus and pork tripe - Hei Mu Er Zhu Du Shao Pai Gu
Boiled crucian carp soup with poached eggs - He Bao Dan Gun Ji Yu Tang
Fried fish fillet with thyme - Bai Li Xiang Jian Diao Yu Liu