Capsella, shredded chicken and bean curd soup
Introduction:
"Spring is a good season to eat shepherd's purse. Shepherd's purse shredded meat and bean curd soup is a very homely dish for me from snack to big one. This dish needs very few raw materials and seasonings. The method is very simple, but the taste is very delicious. Capsella bursa pastoris has high medicinal value, and spleen, diuretic, hemostasis, eyesight effect. Shepherd's purse is also rich in vitamin C and carotene, which helps to enhance the body's immune function. Can also reduce blood pressure, stomach Xiaoshi, on gastric ulcer, gastric spasm, enteritis and other adjuvant treatment
Production steps:
Materials required:
Shepherd's purse: 50g
Shredded chicken: 50g
Tofu: 250g
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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