Braised skinned fish in brown sauce
Introduction:
"I've been following the food world for a long time. I've been reading other people's recipes and occasionally uploading pictures. I finally decided to upload recipes this time. This dish is made for baby, so I don't add pepper. If you like spicy food, you can add some pepper. "
Production steps:
Materials required:
Skinned fish: moderate
Ginger: moderate
Garlic: right amount
Shallot: moderate
Edible oil: right amount
Salt: right amount
Soy sauce in soy sauce
Pepper: right amount
Chicken essence: appropriate amount
Starch: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: salty and fresh
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