Buffalo wings

Buffalo wings

Introduction:

Production steps:

Step 1: prepare materials.

Step 2: put salt, black pepper and chili powder into the plate and mix well.

Step 3: cover with flour.

Step 4: put in the oil pan, fry for about 7 minutes, turn over.

Step 5: take it out and put it on the kitchen paper to absorb the excess oil.

Step 6: put chicken wings into a large bowl, add American chili sauce and stir well.

Materials required:

Chicken Wings: 500g

Flour: 1 / 2 cup

Salt: 1 teaspoon

Black pepper: 3 / 4 tsp

Chili powder: 1 / 4 tsp

Oil: right amount

American chili sauce: right amount

Note: when eating buffalo chicken wings, you can add fresh celery with salad dressing.

Production difficulty: simple

Technology: deep fried

Production time: half an hour

Taste: hot and sour