Chive egg zygote

Chive egg zygote

Introduction:

"Chive egg zygote is a popular food. Leeks are warm in nature, which can warm the kidney and help Yang, benefit the spleen and stomach, and promote qi and blood circulation. Eat leeks, can nourish the liver, enhance the spleen and stomach of the gas. The sulfur compounds in leek can reduce blood lipid and expand blood vessels, which is suitable for the treatment of cardiovascular and cerebrovascular diseases and hypertension. Egg is a well-known nutrition, it not only has the function of prolonging life, improving intelligence, protecting liver, preventing arteriosclerosis, preventing cancer and so on. Therefore, it is not only a good match for vegetables with leeks, but also a staple food with millet porridge, which is absolutely nutritious and practical

Production steps:

Materials required:

Leek: 200g

Eggs: 3

Flour: 500g

Shrimp: 30g

Lean minced pork: 25g

Edible oil: 25g

Salt: 5g

Five spice powder: 2G

Sesame oil: 3 G

Cooking wine: a little

Baijiu: a little

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 20 minutes

Taste: salty and fresh