Fried chicken gizzards with pickled peppers
Fried chicken gizzards with pickled peppers
Introduction:
"Chicken gizzards, whether it's stewed, cold or stir fried, I love them very much, but today I make this pickled pepper chicken gizzard by stir frying. It's very crisp!"
Production steps:
Materials required:
Chicken gizzards: right amount
Scallion: right amount
Celery: moderate
Rapeseed oil: right amount
Salt: right amount
Pickled pepper: right amount
Soak ginger: right amount
Garlic: right amount
Zanthoxylum bungeanum: right amount
Cooking wine: moderate
Sugar: right amount
Pixian Douban: moderate
Starch: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: 10 minutes
Taste: medium spicy
Fried chicken gizzards with pickled peppers
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