Cooked prawn with vinegar
Cooked prawn with vinegar
Introduction:
Production steps:
Materials required:
Wild sea caught prawns: appropriate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Peanut oil: right amount
Salt: right amount
Shaojiu: moderate
Soy sauce: right amount
Vinegar: right amount
Starch: appropriate amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: sour and salty
Cooked prawn with vinegar
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