Crystal shrimp dumplings

Crystal shrimp dumplings

Introduction:

"Crystal shrimp dumplings are actually quite easy to make, and noodles are the key."

Production steps:

Step 1: peel the shrimp

Step 2: blanch rape

Step 3: scramble the eggs

Step 4: blanch the Chengfen and corn starch in boiling water, and mix well while it is hot. Wrap it in plastic wrap.

Step 5: cut the shrimps into sections; slice the carrots; chop the rape and mix the eggs, add a little salt and pepper

Step 6: take a small piece of dough, roll the skin, pack the stuffing, and put a section of shrimp in each piece.

Step 7: put carrot slices under the dumplings (you can also brush oil on the steaming tray or pad oil paper)

Step 8: steam with boiling water for five minutes.

Materials required:

Shrimp: right amount

Rape: moderate

Egg: 1

Chengfen: 100g

Corn starch: 25g

Salt: right amount

Pepper: right amount

Note: make dough mainly with Chengfen (wheat starch), be sure to add about 1 / 4 of corn starch. This time, there was no corn starch at home, so the dough was easy to break, not easy to make shape, so it was wrapped casually. The hot water must be freshly boiled. It is feasible to heat suitable dough and roll skin with rolling pin. 1 / 1

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: Original