Small yellow croaker in oil

Small yellow croaker in oil

Introduction:

"It's a very simple oil drenched small yellow croaker. It's delicious and not greasy."

Production steps:

Step 1: wash the fish, put it on the plate, pour in cooking wine evenly and marinate for 10 minutes.

Step 2: at this time, prepare the sauce; cut the onion, ginger, garlic and pepper into shreds, put them into a bowl, and pour in the June fresh soy sauce without other seasonings. After marinating the fish, steam it in the steamer. It will be OK after boiling for 10 minutes. The water from the plate will be poured out. Pour the prepared sauce into the fish evenly.

Step 3: add some coriander

Step 4: boil some oil in the pan and pour it directly on the set fish. You can have dinner

Materials required:

Small yellow croaker: 5

Onion, ginger and garlic: right amount

Coriander: moderate

Pepper: right amount

June fresh soy sauce: right amount

Cooking wine: moderate

Note: a very simple oil drenched small yellow croaker, both delicious and not greasy. Now is the season for fish. It's nutritious to eat more small fish. And more meat, less thorn, all ages.

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: salty and fresh