Fried egg with okra

Fried egg with okra

Introduction:

Production steps:

Step 1: raw material drawing

Step 2: wash okra, blanch and drain

Step 3: cut the okra

Step 4: heat oil pan, stir fry okra until done, add appropriate amount of salt and stir fry evenly

Step 5: loading and standby

Step 6: break the eggs with salt, wash the pan, heat up, add oil, and fry the eggs. Once the eggs solidify slightly, pour the fried Okra in and stir fry evenly

Step 7: pack and eat

Materials required:

Okra: 300g

Eggs: two

Salt: right amount

Note: before frying eggs, the pot should be heated, put more oil, so that the fried eggs are delicious

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: light