Rice cake in electric cooker - easy to make

Rice cake in electric cooker - easy to make

Introduction:

"Put the flour and corn flour into the inner tank of the electric rice cooker. Boil the sugar with hot water. When the temperature is about 30 ℃, add the yeast. Mix well and pour it into the flour. Stir the flour into a paste. Pick up a piece with chopsticks and slide it off the chopsticks. It doesn't matter if it's thin. Put it into the electric rice cooker, cover it and ferment for one hour. After the fermentation, put on the washed red dates and raisins, Press the cook button, about 30 minutes

Production steps:

Materials required:

Flour: two cups (measuring cup for rice cooker)

Corn flour: one cup

Yeast: 5g

Red dates: moderate

Raisin: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: sweet