Fruit cake with sugar
Fruit cake with sugar
Introduction:
"The basic cream rebranding fruit cake is made of the usual snack fruit shop. After being chopped and soaked in rum, it tastes sweet and has a pleasant aroma."
Production steps:
Materials required:
Salt free butter: 100g
Sugar: 100g
Eggs: 2
Low gluten flour: 80g
Almond powder: 20g
Baking powder: 3G
Dried fruit: 150g
Dried fruit decoration: some problems
Making icing: right amount
Fine granulated sugar: 150g
Syrup: 50g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: Fruity
Fruit cake with sugar
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