Fried beef with Scallion
Fried beef with Scallion
Introduction:
"The fried beef with Beijing onion, the smell of onion, the smell of meat and the wine are all the same."
Production steps:
Materials required:
Beef: 200g
Jingcong: moderate
Ginger: right amount
Garlic: right amount
Red pepper: right amount
Salad oil: right amount
Sesame oil: appropriate amount
Salt: right amount
Sugar: right amount
Pepper: right amount
Chicken powder: right amount
Oyster sauce: right amount
Soy sauce: moderate
Raw powder: appropriate amount
Wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: half an hour
Taste: onion
Fried beef with Scallion
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