bigos
bigos
Introduction:
Production steps:
Materials required:
Potatoes: 1
Pork: 200g
Frozen tofu: 1 piece
Chinese cabbage: 250g
Vermicelli: 100g
Meatballs: 10
Beans: 150g
Fried tofu: 3 slices
Salt: 1 tbsp
Soy sauce: 1 tbsp
Oyster sauce: 1 tbsp
Chicken essence: 1 teaspoon
Scallion: right amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: salty and fresh
bigos
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1.Spinach and carrot for eliminating eye fatigue
Spinach and carrot for eliminating eye fatigue - Xiao Chu Yan Pi Lao De Bo Cai Hu Luo Bo
Time 2021-03-14 -
3.Shredded radish with minced garlic
Shredded radish with minced garlic - Suan Rong Liang Ban Luo Bo Si
Time 2021-03-14 -
4.27's cooking diary -- raisin muffin Cupcake (vegetable oil version)
27's cooking diary -- raisin muffin Cupcake (vegetable oil version) - De Peng Ren Ri Ji Pu Tao Gan Mai Fen Zhi Bei Dan Gao Zhi Wu You Ban
Time 2021-03-14 -
5.Stir fried sweet potato with corn
Stir fried sweet potato with corn - Yu Mi Chao Bai Shu
Time 2021-03-14 -
6.Love breakfast for my son
Love breakfast for my son - Gei Er Zi De Ai Xin Zao Can Hu Zi Mo
Time 2021-03-14 -
8.Homemade sweet and sour tomato sauce
Homemade sweet and sour tomato sauce - Zi Zhi Suan Tian Fan Qie Jiang
Time 2021-03-14 -
9.Braised spareribs with mushrooms
Braised spareribs with mushrooms - Za Gu Men Pai Gu
Time 2021-03-14