Homemade cheese

Homemade cheese

Introduction:

Production steps:

Materials required:

Milk: 1250ml

Lemon juice: 40g

Salt: 2G

Gauze: double layer

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one day

Taste: milk flavor

0 Questions

Ask a Question

Your email address will not be published.

captcha