Cream Yogurt Cake
Introduction:
Production steps:
Materials required:
Yogurt: 100g
Egg yolk: 2
Cream: 100g
Egg white: 2
Low gluten flour: 45g
Sugar: 50g
Vanilla extract: 3 drops
Lemon juice: 3 drops
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Cream Yogurt Cake
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