Never tire of eating chicken
Never tire of eating chicken
Introduction:
"I'm a super fan of chicken wings and drumsticks, especially spicy fried chicken. Ha ha, I can't help it. But since my husband made this saliva chicken, I fell in love with this light taste dish again. I've been looking forward to Christmas for a long time. Ha ha, my best friend and I have been talking about the drooling chicken, ha ha. Sure enough, they were all wiped out. "
Production steps:
Materials required:
Sanhuang chicken: moderate amount
Cucumber: moderate
Lettuce: right amount
Scallion: right amount
Garlic: right amount
Sweet garlic juice: right amount
Oil: right amount
Black pepper: right amount
Salt: a little more
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one day
Taste: salty and fresh
Never tire of eating chicken
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