Homemade five kernel stuffing

Homemade five kernel stuffing

Introduction:

"The five kernel stuffing made before is delicious. Although there is no diced meat in it, it has to be sweet and delicious. You can also put some barbecued pork in it, which is barbecued pork with five kernels. Ingredients: fried peanuts 100 grams, black, white sesame 50 grams, melon seeds 33 grams, dates: 50 grams, almond slices: 50 grams, 50 grams of walnut kernel, 125 grams of flour, 100 grams of glutinous rice noodles ingredients: mineral water 160ML soybean oil 60 grams of sugar 160 grams of highly liquor Baijiu tablespoon.

Production steps:

Step 1: stir fry peanuts. Low heat: stir fry for a few seconds, then add vegetable oil, stir fry for a while, then add a little salt.

Step 2: put the fried peanuts on the cutting board and crush them with a rolling pin.

Step 3: after all the pressure, put the plate in the wobble, the shell is on the top, remove the shell.

Step 4: the finished peanut kernel is a little whole. You can crush it with a knife or in a cloth bag.

Step 5: put the walnuts in the baking pan and bake them at 150 degrees, or put them on the cutting board. You can chop them with a knife.

Step 6: stir fry the sesame in the pot and crush it with a rolling pin while it is hot.

Step 7: stir fry the almond slices. You don't have to break the almonds, hee hee.

Step 8: stir fry the flour and glutinous rice flour.

Step 9: chop the dates.

Step 10: mix the water and sugar and melt.

The eleventh step: add the five - Ren and Baijiu to the ready.

Step 12: add the fried flour and glutinous rice flour.

Step 13: mix the five kernel stuffing. No water, no oil.

Step 14: 50 grams of moon cake according to the proportion of 3:7, 35 grams of stuffing, a rub round it.

Materials required:

Cooked peanut: 100g

White Sesame: 25g

Jujube: 50g

Mineral water: 160ml

Sugar: 160g

Black Sesame: 25g

Melon seed kernel: 33 G

Almond slices: 50g

Soybean oil: 60g

Highly Baijiu: 2 tablespoons

Note: 1, fry the time to small fire. 2. Stir fry flour and glutinous flour until yellowish. 3, Baijiu Baijiu liquor is Erguotou liquor.

Production difficulty: ordinary

Technology: stir fry

Production time: half an hour

Taste: sweet