A pot of stew
Introduction:
"Because the sausages I bought were so bad, I ruined the stew."
Production steps:
Step 1: heat the oil in a hot pan and fry the ribs.
Step 2: fry the spareribs until golden on both sides, pour in the sausage and fry until fat is not seen.
Step 3: add spices such as fragrant leaves, star anise, green onion and ginger, stir fry eggplant, and let eggplant absorb enough oil. And pour in the peppers.
Step 4: add lotus root and Flammulina velutipes, stir fry a few times, add appropriate amount of water. Bring to a boil, turn to a low heat and simmer.
Step 5: get out of the pot~
Materials required:
Spare ribs: moderate amount
Sausage: right amount
Lotus root: right amount
Eggplant: moderate
Flammulina velutipes: right amount
Pepper: right amount
Peanut oil: right amount
Dry pepper: right amount
Fragrant leaves: appropriate amount
Scallion: right amount
Ginger: right amount
Star anise: right amount
Precautions: [1] the sausage is better to be poured at home. The supermarket bought some. It's too bad. I don't think it's good to fry this kind of sausage in oil, but it's good to put it in the end. 【2】 The spareribs must be fried for a while, so that they don't need to be stewed for a long time, because other dishes are easier to cook
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: slightly spicy
A pot of stew
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