Nutritious breakfast -- egg roll

Nutritious breakfast -- egg roll

Introduction:

"It's hand rolled noodles for my husband and daughter's birthday. It's a coincidence that their birthdays have arrived one day this year. A lunar calendar and a Gregorian calendar are exactly the same day. Let's eat noodles to celebrate our birthday. Roll out the noodles by hand, and then bag a few eggs with tomato eggs. It's tempting to look at it. It's delicious noodles. "

Production steps:

Materials required:

Flour: 220g

Eggs: 5

Water: moderate

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: three quarters of an hour

Taste: salty and fresh