Nutritious breakfast -- egg roll
Introduction:
"It's hand rolled noodles for my husband and daughter's birthday. It's a coincidence that their birthdays have arrived one day this year. A lunar calendar and a Gregorian calendar are exactly the same day. Let's eat noodles to celebrate our birthday. Roll out the noodles by hand, and then bag a few eggs with tomato eggs. It's tempting to look at it. It's delicious noodles. "
Production steps:
Materials required:
Flour: 220g
Eggs: 5
Water: moderate
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: salty and fresh
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