Chinese wolfberry leaf lean meat porridge

Chinese wolfberry leaf lean meat porridge

Introduction:

"It's also porridge for breakfast. It's very delicious! It's very recommended to children. Wolfberry has the effect of improving eyesight, promoting body fluid and invigorating liver! "

Production steps:

Step 1: wash the rice and put it in the pot.

Step 2: cut the lean meat into thin slices, add a small amount of salt, soy sauce, cornmeal, peanut oil, ginger pickled, wolfberry leaves picked, cleaned and set aside.

Step 3: when the porridge is thick, add lean meat.

Step 4: add wolfberry leaves.

Step 5: boil again and continue to cook for dozens of seconds.

Materials required:

Wolfberry leaf: 90g

Rice: Three

Lean meat: 80g

Ginger: two slices

Raw powder: small amount

Oil: right amount

Salt: right amount

Soy sauce: right amount

Note: 1. Add a small amount of raw powder when marinating lean meat to make it tender and smooth.

Production difficulty: simple

Technology: pot

Production time: half an hour

Taste: salty and fresh