Huizhou cuisine Huizhou cake
Huizhou cuisine Huizhou cake
Introduction:
"Huizhou cake is a traditional snack in Huizhou area of Anhui Province, formerly known as jujube cake. During the reign of Emperor Guangxu, there was a Huizhou catering operator who made this cake for sale in Yangzhou, which was very popular among the eaters, so it was called Huizhou cake locally;. Huizhou cake features: golden yellow, flat round, transparent skin, sweet taste
Production steps:
Materials required:
Flour: right amount
Jujube slice: moderate amount
Sugar: right amount
Sesame oil: right amount
Cooked lard: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: sweet
Huizhou cuisine Huizhou cake
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