Steamed Sophora japonica with two kinds of noodles

Steamed Sophora japonica with two kinds of noodles

Introduction:

Production steps:

Materials required:

Sophora flower: appropriate amount

White flour: moderate amount

Corn flour: right amount

June fresh soy sauce: right amount

Garlic: right amount

Rice vinegar: right amount

MSG: right amount

Salt: right amount

Sesame oil: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: 20 minutes

Taste: salty and fresh

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