Sweet potato sago pill

Sweet potato sago pill

Introduction:

Production steps:

Step 1: slice sweet potato and steam it

Step 2: crush the ripe sweet potato and cut the carrot into 0.3-0.5cm thick slices

Step 3: take a small piece of sweet potato paste and wrap it in black sesame stuffing

Step 4: roll in the sago

Step 5: put the sago balls on the carrot slices, put them into the steaming grid, and spray water on the surface of the sago balls

Step 6: steam over high heat for about 15 minutes

Materials required:

Sweet potato: 500g

Rice: 100g

Black sesame stuffing: right amount

Carrot: Half Root

Note: 1, sweet potato can't be boiled, otherwise there will be too much water, just steamed; 2, pumpkin or something, but according to the water content of the material to make some small changes. If you use pumpkin, you need to add appropriate glutinous rice flour in pumpkin paste; 3. Carrot slices are placed under the sago balls to prevent sago balls from sticking to the bottom after steaming; 4. Before steaming, you'd better spray some water on sago as a supplement. Sago is not easy to be cooked without water; 5. After steaming, sago balls should be crystal clear, and a few with white heart are normal It doesn't affect eating.

Production difficulty: simple

Process: steaming

Production time: 10 minutes

Taste: sweet