Tofu with Preserved Eggs
Introduction:
Production steps:
Materials required:
Two preserved eggs
Tofu: 150g
Garlic: right amount
Chopped pepper: right amount
Sesame oil: appropriate amount
Salt: right amount
Soy sauce: moderate
Sugar: right amount
Coriander: moderate
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Tofu with Preserved Eggs
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