Pearl vegetable heart

Pearl vegetable heart

Introduction:

"It's a very simple match. The bright green, red and white contrast makes the whole dish look very attractive and light. It's very suitable for eating in summer."

Production steps:

Step 1: blanch the rape and cool it.

Step 2: heat the oil in the pot, stir fry the onion and ginger until fragrant, add appropriate amount of water and bring to a boil.

Step 3: add salt, cooking wine, soup essence and skinless quail eggs to boil.

Step 4: add rape and cook.

Step 5: cut the tomatoes into slices, place them around the plate, put the rape and quail eggs out of the pot, thicken them with starch, and pour them into the plate.

Materials required:

Cooked quail eggs: 16

Rape: 80g

Tomato: one

Ginger slices: right amount

Scallion: right amount

Cooking wine: 1 / 2 tsp

Starch: 2 tsp

Soup essence: proper amount

Salt: right amount

Note: tomatoes can also be cooked with the pot, and then take out the slice plate/

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: light

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