Pickled cabbage pie

Pickled cabbage pie

Introduction:

Production steps:

Materials required:

Sauerkraut: 300g

Noodles: right amount

Minced meat: 200g

Water: moderate

MSG: right amount

Salt: right amount

Scallion: right amount

Ginger: right amount

matters needing attention:

Production difficulty: unknown

Technology: decocting

Production time: one hour

Taste: sour and salty

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