braised pork in brown sauce
Introduction:
"Braised meat has always been my husband's specialty, because he makes delicious food, so I have never tried to make this dish. Today, I went to the restaurant to buy vegetables. I found that today's streaky pork is very good. I suddenly had the idea of making braised pork. I bought a piece and wanted to try my hand. The daughter jokingly said: "Mom, do you want to rob dad's business? Dad's specialty is not many now." My husband was laughing, helpless. When the stewed pork was ready, I was robbed beyond recognition without waiting for my final loading shot. Ha ha, success
Production steps:
Materials required:
Pork: one piece
Ginger: 2 tablets
Raw soy sauce: 1 tablespoon
Old style: 1 tablespoon
Cooking wine: 1 tablespoon
Rock sugar: right amount
Tangerine peel: 1 yuan
Cinnamon: 2 yuan
Star anise: 2
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: several hours
Taste: salty and sweet
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