Dried scallops, white gourd and job's tears soup

Dried scallops, white gourd and job's tears soup

Introduction:

"Hot summer makes people dizzy, and their appetite is greatly reduced. Poor LG recently throat fire, see the doctor prescribed a few pay Chinese medicine, eat a little effective, but do not want to eat, can only drink more soup. What's a good soup to drink in summer? Let's have a bowl of dried scallops, wax gourd and job's tears soup. This soup takes wax gourd to stop thirst and dissipate heat. Job's tears can also help prevent skin dryness caused by summer heat

Production steps:

Step 1: Materials: scallops, wax gourd, Coix, medlar, keel.

Step 2: boil water in the pot. When the water boils, put in the keel (i.e. pig spine) to blanch, remove the blood and pour it out for use.

Step 3: take a tile pot, add wax gourd, job's tears, medlar, scallops, keel, add appropriate amount of water, with low heat pot about an hour.

The fourth step: then salt can be eaten, because the soup has dried scallops in it, so there is no need to add chicken essence or monosodium glutamate, and so on. Scallops itself is very delicious.

Materials required:

Scallops: right amount

Wax gourd: moderate

Job's tears: right amount

Wolfberry: moderate

Keel: appropriate amount

Note: this soup is light and delicious, and has the effect of clearing away heat and dampness

Production difficulty: ordinary

Technology: pot

Production time: one hour

Taste: salty and fresh