Shenxu Lianou Longgu soup
Shenxu Lianou Longgu soup
Introduction:
Production steps:
Materials required:
Keel: 1000g
Lotus root: 500g
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Fragrant leaves: appropriate amount
Red ginseng beard: appropriate amount
Vinegar: right amount
matters needing attention:
Production difficulty: ordinary
Technology: pot
Production time: half an hour
Taste: salty and fresh
Shenxu Lianou Longgu soup
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