[trial report of Cupid series products] - Rice Salad

[trial report of Cupid series products] - Rice Salad

Introduction:

"When it comes to salads, the first thing you think about is vegetable salads and fruit salads. Rice is rice. How can it be associated with salads. But in Italy and Russia, rice is eaten as a vegetable and is called a salad when it is used for salad. What about the rest of the rice? Do you usually cook and eat it, or boil it into porridge? Today I would like to share with you another way of eating rice salad. Rice with chubby salad dressing is sweet, soft and glutinous. It's delicious for both adults, children and the elderly. It's more suitable for friends who need to take rice when they go out, because with chubby salad dressing in it, even if it's cold, it's delicious! "

Production steps:

Step 1: prepare leftover rice, chubby salad dressing, meat floss and cherry

Step 2: heat the remaining rice (microwave or steamer is OK) and mix with chubby salad dressing

Step 3: take some evenly mixed rice, flatten some, and add some meat floss

Step 4: knead it into a shape I like. What I do is petal shaped.

Step 5: do it in turn, and add the rice ball with chubby salad dressing. It's very shaped and looks very moist

Step 6: cut the virgin fruit

Step 7: put it on the rice ball

Step 8: knead some meat floss in the middle to make stamens

Step 9: cut some more leaves for decoration

Materials required:

Leftover rice: 100g

Chubby salad dressing: 50g

Virgin fruit: moderate

Meat floss: moderate

Note: 1. The rice ball with chubby salad sauce is very good for shaping. 2. The decoration can be used at will, depending on the ingredients at hand

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: sweet